Recipes
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L’Estret Del Mascarat Walk (Altea), A Spot Of Bungee Jumping (not us!) And Lunch In Restaurante Tossal Roig
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The “Creu Del Tossal De La Cometa” Short Walk (Calpe), This Year’s Olive Harvest And A Few More Occurrences In Our Little Lives.
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Zaragoza In 4 Days (Our View Of The City) Plus How To Make Mexican Café De Olla
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Gandía, A Charity Shop Spree, An Old Olive Tree and “Puchero” (My Way)
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The “Marjal De Pego-Oliva”, Restaurante Lulea And An Almond “Turrón” Recipe
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Biar And Its Castle, “Esclatasangs” And Our Trip To The Olive Press Shop
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Our Summer. Outings, Eateries And Lots Of Vegetables!
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“Cova del Gamell” Walk (Montgó Natural Park), Lunch At Restaurante San Giuseppe And A Café Granizado (Coffee Slush) Recipe
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Alcoy, Our Holiday (Part 2). Bocairent, Walks In The Sierra Mariola And Font Roja Natural Parks Plus A Recipe For Vegan “Bajoques Farcides” (Stuffed Red Peppers).
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Sierra Bernia Walking Route, Lunch At Restaurante Sierra Bernia And “Nísperos” (Margarita Recipe Included)
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Alcoy, Our Holiday (Part 1). The Town, Restaurante Bambú And A Couple Of Local Walking Routes
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Benidorm, A Day Trip, With A Mexican Lunch Included
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“Cap Prim”, “Cala Sardinera” and “Cala Barraca” Walking Routes (Jávea), Artichokes “A La Brasa”, Air-Fried Yuca And A Grain Free Almond And Kumquat Cake (recipe included)
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Benissa To Albir, Two Tourists On A Train